A warm bowl of oatmeal porridge was my favorite breakfast before I embarked on a Paleo way of eating recently. Eggs are great but a warm, sweet, cinnamonny bowl of creamy porridge topped with some fruit continues to be a favorite. So I was quick to find a Paleo-friendly version. Let me tell you: it might even be better than the the original… Heavenly!
Ingredients:
(serves 1)
- 1/8 cup almond meal
- 1 tbsp ground flax seeds
- 1/2 tsp cinnamon powder
- 1/4 – 1/2 cup coconut milk (depending on how thick you like the porridge)
- 1 mashed banana
Preparation:
- Place all the ingredients in a small sauce pan and stir and heat until it bubbles and starts thickening.
- Transfer to a bowl and top with fruit of your choice, like pomegranate and green apple or kiwi.
- Enjoy!
